• Why Us?
    • Why Buy Our Products?
    • What’s Special About Our Process?
  • Retail Store
    • Meat Products
    • Retail Store Packages
    • Make Your Own Package!
  • Local Products
  • USDA Processing
    • Cut List Forms
  • Directions
  • About
    • We Are Hiring!
    • Butcher
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  • Contact

General Files (16 files)

  •    Adams Farm.pdf
  •    BEEF CUT SHEET 3-2018.pdf
  •    BEEF PRIMAL CUT SHEET.pdf
  •    Goat Cut List 3-2018.pdf
  •    Ground Beef and Food Safety.pdf
  •    Ground Beef cooking.pdf
  •    Internal Cooking Temperatures CFG.pdf
  •    Lamb Cut Sheet 3-2018.pdf
  •    Make own Packages 6-2018.pdf
  •    Packages pricelist 5-2018.pdf
  •    pork cut list 3-2018.pdf
  •    Product Price List 6-2018.pdf
  •    retail roasters 5-2018.pdf
  •    slaughter prices 5-2018.pdf
  •    Valid Labs 1-11-10.pdf
  •    Veal Cut Sheet 3-2018.pdf

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RETAIL HOURS:
Sunday 8am - 12pm
Monday 8am - 4pm
Tuesday 8am - 4pm
Wednsday 8am - 5pm
Thursday 8am - 5pm
Friday 8am - 5pm
Saturday 8am - 3pm

We DO NOT accept EBT or Snap

PHONE: 978-249-9441 ext.1
854 Bearsden Road, Athol, MA 01331

PICK UP OF USDA PROCESSED MEATS

  • Mon-Fri 8am – 4pm
    No Pickups after 4pm
  • Saturday 8am to Noon
  • NO PICKUPS ON SUNDAY

No pickups on Sundays. If you come after hours, you will be asked to come back the next regular business day.

Full Service Slaughterhouse For Farmers & Mid-Sized Companies

Adams Farm
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